Free US shipping on orders $50+

Prepaid 16oz Jerky Subscriptions

Prepaid 16oz Jerky Subscriptions
Prepaid 16oz Jerky Subscriptions
Prepaid 16oz Jerky Subscriptions
Prepaid 16oz Jerky Subscriptions
Prepaid 16oz Jerky Subscriptions
All Natural All Natural
Sugar-Free Sugar-Free
Gluten-Free Gluten-Free
Paleo Friendly Paleo Friendly

Select Flavor

Select Quantity

Select Subscription Length (# of Shipments)

Regular price $40.00 Sale price $32.00 per pound

In stock & ready to ship

New Mexico Beef Jerky Delivered Monthly

Whether you give them as gifts or gift them to yourself, you'll save 15% on 1-pound bags of premium beef jerky when you pay for 3, 6, or 12 months in advance. A great way to stock up and save on your favorite flavors!

Frequently Asked Questions

What is New Mexico beef jerky?

Traditional carne seca is a lightweight, crispy dried-meat snack with a different taste and texture than the greasy beef sticks often sold in grocery stores.

Our beef jerky is thinly sliced and fully dehydrated, giving it a crisp snap when you bite into it. It's not soft and chewy like commercial brands.

What kind of beef do you use?

Our beef jerky is made from USDA Choice top round beef to provide our customers with impeccable quality and value in every bag.

Does your jerky contain nitrates, nitrites, or other preservatives?

All of our beef jerky is free of added nitrates and nitrites; however, our Red Chile Teryiaki flavor does contain trace amounts (0.001%) of sodium benzoate as a preservative.

Is your beef jerky good for diabetics or keto diets?

Most of our flavors have zero carbs and are 100% sugar-free; however, our Red Chile Teryiaki flavor does contain high-fructose corn syrup as part of the teriyaki marinade.

How is your beef jerky made?

We start by trimming the beef by hand, then slice it using a deli-style meat slicer. The slices are arranged in stainless steel trays and spices are applied to both sides of the beef to ensure consistent flavoring in each bite.

The trays are then placed in our own custom-made ovens and cooked at low temperature to slowly draw out moisture, replicating the traditional sun-dried method of making New Mexico beef jerky (carne seca).

The result is a thin, crispy, flavorful snack that can be enjoyed anywhere!

How long does beef jerky last?

Our jerky is fully dehydrated and sealed in air-tight packaging immediately after it's cooked, extending its official shelf life to 8 months. While properly-stored beef jerky may stay fresh for much longer, we recommend eating it before the expiration date printed on the back of each bag.

Where can I buy Old Santa Fe Trail Beef Jerky near me?

Our jerky is sold at retail stores throughout the southwest, including select Albertson's, Walmart, and Allsups locations. We also operate our own retail storefront on Route 66 in Albuqerque, New Mexico.